Colona sauce is ideal for making the famous American fillet (Belgian steak tartare). La Colona is a very spicy tomato sauce. This sauce is used for the preparation of American fillet. 5 liter bucket
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Ingredients: Water, rapeseed oil, tomato puree, starch, mustard (mustard seeds, salt, vinegar, turmeric), sugar, onions, herbs and spices (1%), dextrose, egg yolks, natural extracts and aromatics , antioxidant (ascorbic acid), thickener (cellulose gum), preservative (potassium sorbate), color (paprika extract).
Store in a dry place away from heat and light. Close the packaging well after opening.