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Chateaubriand roast beef +- 1 kg
Chateaubriand roast beef is a noble and particularly tender cut of beef, cut from the heart of the fillet. Appreciated for its finesse and exceptional tendernes
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Reference:
BOU1001
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Chateaubriand roast beef is a noble and particularly tender cut of beef, cut from the heart of the fillet. Appreciated for its finesse and exceptional tenderness, this premium meat is ideal for oven cooking. Recommended preparation: Bake at 180°C for approximately 25 minutes, then let rest for a few minutes before carving. This allows the juices to distribute, ensuring juicy and tender meat. A must-have for special occasions, for elegant meat with a refined taste. Each tray contains approximately 1 kg.
MORE INFO ABOUT THIS PRODUCT
Ingredients: Beef.
Origin: Belgium
Nutritional values:
Energy kJ: 417 kJ
Energy kcal: 98 kcal
Total fats: 0.8 g
Saturated fat: 0.3 g
Total carbohydrates: 0 g
Sugars: 0 g
Dietary fiber: 0 g
Protein: 23 g
Salt: 0.13 g
Store in a dry place away from heat and light. Close the package tightly after opening and keep refrigerated at 0-4°C.
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