The real babelutte is made with real butter and sugar, which is then pulled and gives the specific texture to this popular butterscotch on the Belgian coast. A good babelutte is a little hard and sticks to your teeth. Each package contains 200 gr.
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Ingredients: glucose syrup, sugar, hydrogenated vegetable fat, butter, salt, emulsifier: soy lecithin
Keep dry and away from heat and light. Close the packaging well after opening.
VALCKE A.
