Merguez are made with pieces of lamb and pork and are slightly spicy. The cooking time of these merguez is +/- 6 minutes. Each merguez weighs +/- 70 gr. Each tray has a total weight of +/- 280 gr (4 merguez).
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Ingredients: Lamb meat (56%), pork meat (30%), merguez sauce (10%) (water, sambal (red pepper, salt, water, acidifier (E260), salt, soybean oil, modified starch corn, milk proteins, spices, coloring (E160c), stabilizers (E450, E451), thickeners (E412, E415), preservatives (E202, E211)), sheep casing.
May contain traces of soy, eggs, gluten, celery and mustard.
Store in the refrigerator (max. + 4 ° C). Keeps 2 days in the refrigerator after opening.
WARNING ! Delivery only in Metropolitan France and Monaco.