LU Moelleux nature trio are fluffy Genoese cakes with a chocolate filling filled with delicious icing and crunchy vermicelli. Each pack contains 6 cakes individually wrapped for 180 gr.
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Ingredient: Wheat flour (24.5%), sugar, palm oil, glucose-fructose syrup, chocolate powder 6.7% (sugar, cocoa powder), eggs, stabilizer (glycerol), whey powder ( milk), margarine [palm oil, water, rapeseed oil, emulsifier (E471), acidity regulator (sodium citrate), acidifier (citric acid), color (beta-carotene)], glucose syrup, flavorings ( contains alcohol), lean cocoa powder, baking powder (ammonium hydrogen carbonate), vegetable fat (shea butter), salt, emulsifiers (E472b, E472a, soy lecithin), skimmed milk powder, pastry butter, preservative (sorbate) of potassium), sunflower oil, dye (E160a).
Keep dry and away from heat and light. Close the packaging well after opening.