Jefke The Belgian Chef offers a tomato emulsified sauce that is both sweet and spicy, to the good taste of spicy onions. The sauce will perfectly accompany your meat, your fries (Belgian), your machine gun, ... The submachine gun is a true institution in Belgium. Its name varies according to its region, it can be called special, bread and chips, road, machine gun, American, ... But the principle remains the same: a baguette containing a meat (fricadelle, mexicano, skewer, ...), many French fries and a good dose of sauce. Each jar contains 300 ml.
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Ingredients: Canola oil, water, sugar, tomato paste, vinegar, dried onions, mustard (water, mustard seeds, vinegar, salt, turmeric), natural extracts and herbs (coloring: paprika extract), salt, powder egg yolk, onion powder, paprika granulates, modified corn starch, egg yolk powder, acidifier: citric acid, thickener: xanthan gum, dye: paprika oleoresin, antioxidant: EDTA.
May contain traces of soy, wheat, milk, celery.
Storage: Keep dry, away from heat and light. Close the packaging well after opening.