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Chaudron Terroir whole goose foie gras from Perigord 125 gr BBE: 08/10/22

€12.62
€25.24

(€100.96 par kilo)

Le Chaudron du Terroir offers an authentic country terrine made with pork meat and liver, all enhanced by a pinch of Espelette pepper. Each box contains 130 gr.

Quantity
Last items in stock

Le Chaudron du Terroir offers an authentic country terrine made with pork meat and liver, all enhanced by a pinch of Espelette pepper. Each box contains 130 gr.

MORE INFO ON THIS PRODUCT

Ingredients: Pork meat (origin France), pork liver, eggs, onions, salt, wheat fiber, armagnac, gelatin, wheat flour, Espelette pepper 0.15%, pepper.

Number of portions: 4 servings

Store in a dry place away from heat and light. Close the packaging well after opening.

CSV1098

Specific References