
Savor the sweetness of a great classic of French cuisine with this ready-to-eat veal blanquette. A complete, delicious, and convenient meal.
Savor the sweetness of a great classic of French cuisine with this ready-to-eat veal blanquette. This ready-to-eat dish tenderly combines:
- Pre-cooked salted veal,
- A smooth, flavored cream sauce,
- Carefully selected tender vegetables,
- And soft rice as a side dish.
A complete, delicious and practical meal, perfect for a lunch break or a comforting dinner.
Preparation advice:
In the microwave:
Pull the tab and partially peel off the seal. Heat for 2 minutes at 800 W.
In the pan:
Immerse the closed tray in boiling water for approximately 12 minutes. Shake gently and remove the seal using the tab.
Each dish contains 300 gr.
MORE INFO ABOUT THIS PRODUCT
Ingredients: Cooked rice 36% (precooked rice, rapeseed oil, salt), precooked cured veal 25% (veal, water, salt, stabilizer (sodium citrate)), water, carrots 6%, mushrooms 3.4%, cream (milk) 2.6%, modified starch, wheat flour, rapeseed oil, white wine, natural flavorings, salt, concentrated lemon juice.
Made from veal and milk of EU origin.
Average nutritional values per 100g:
Energy kJ: 497 kJ
Energy kcal: 118 kcal
Total fats: 4.2 g
Saturated fat: 1.7 g
Total carbohydrates: 14 g
Sugars: 0.6 g
Dietary fiber: <0.5 g
Protein: 5.9 g
Salt: 0.8 g
Store in a dry place away from heat and light. Close the package tightly after opening.