
An authentic and tasty recipe with this cooked dish based on tender rabbit simmered in a two-mustard sauce, accompanied by potatoes
Discover an authentic and delicious recipe with this dish made with tender rabbit simmered in a creamy two-mustard sauce, accompanied by melting potatoes. A subtle blend of sweet and spicy mustards enhances the meat for a refined result. Ideal for a quick meal without compromising on taste, this ready-to-heat dish offers you a culinary experience inspired by French tradition.
Preparation advice:
In the microwave:
Pull the tab and partially peel off the seal. Heat for 2 to 3 minutes at 800 W.
In the pan:
Immerse the closed tray in boiling water for approximately 8 minutes. Shake gently and remove the seal using the tab.
Each dish contains 300 gr.
MORE INFO ABOUT THIS PRODUCT
Ingredients: Potatoes 30% (antioxidant (ascorbic acid), preservative (sodium disulfite)), precooked cured rabbit meat 25% (rabbit meat 23% (EU origin), water, salt, pea starch), water, button mushrooms 6%, Dijon mustard 6% (water, mustard seeds, spirit vinegar, salt, preservative (sodium hydrogen sulfite)), cream (milk EU origin), wholegrain mustard 3% (water, mustard seeds, spirit vinegar, salt), modified corn starch, rapeseed oil, white wine, sugar, spices and aromatic plants (garlic, onion and turmeric powder), gelling agents (guar gum, xanthan gum), pepper.
May contain traces of cereals containing gluten, egg, fish, soy, nuts, molluscs.
Average nutritional values per 100g:
Energy kJ: 368 kJ
Energy kcal: 88 kcal
Total fats: 3.8 g
Saturated fat: 1.3 g
Total carbohydrates: 6.6 g
Sugars: 1.1 g
Dietary fiber: 1.9 g
Protein: 5.9 g
Salt: 0.92 g
Store in a dry place away from heat and light. Close the package tightly after opening.