The Jacques chocolate is a Belgian milk chocolate bar (minimum 32% cocoa) filled with delicious caramelized almond pieces and sea salt peak. Each package contains 1 tablets of 180 gr.
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Ingredients: Sugar, whole milk powder, caramelized almonds (20%), cocoa butter, cocoa mass, emulsifier (soya lecithin), fleur de sel (0.5%), vanillin. Milk chocolate: cocoa: 32% minimum
May contain traces of hazelnuts, pecans, wheat and barley gluten.
Store in a dry place away from heat and light. Close the packaging well after opening.