Boni Selection garlic-free and gluten-free salami is a Belgian specialty made with quality meat. It offers a rich and authentic flavor.
Enjoy Boni Selection 's garlic-free and gluten-free salami, a Belgian specialty made with 65.7% quality meat. Dried and smoked, it offers a rich and authentic flavor, ideal for all your gourmet moments. Perfect as a topping for your breads or to enjoy during your aperitifs, this sliced salami is practical and ready to use. Its format is ideal for sharing or enjoying on a daily basis. Keep it cool to preserve its unique taste. Each pack contains 200 gr.
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Ingredients: Pork, pork fat, beef, salt, milk proteins, dextrose, aromatic plants and spices, colorings (E162, E120), pork hemoglobin, antioxidants (E301, E392), preservatives (E250, E252), lactose, ferments.
100 gr of finished product prepared from 113 gr of pork and beef.
Origin: Belgium.
Packaged in a protective atmosphere.
Store in a dry place away from heat and light. Store in the refrigerator (max. +7°C). After opening, keep for 2 days in the refrigerator. Close the packaging tightly after opening.