Boni Selection vinegar rollmops are a delicacy of delicious lightly salted herring fillets, rolled and marinated in a tasty vinegar.
Boni Selection vinegar rollmops are a seafood delicacy that perfectly combines herring, lightly salted and rolled, with a deliciously tangy vinegar marinade. This specialty is ideal for lovers of marinated fish with a balanced flavor between salty and tangy. Perfect as an aperitif or as an accompaniment to your favorite dishes. Savor the freshness of the sea with Boni Selection rollmops. Each pot contains 500 g (270 g drained).
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[hareng (poisson) (Clupea harengus, pêché au chalut ou aux filets tournants et soulevés en mer de Norvège ou en mer du Nord septentrionale et centrale (FAO 27.IIa,IVa,b)), oignon] preservative (E260), salt, sweetener (saccharin), natural aroma of aromatic plants (mustard).
Origin: Herring: fished by trawl or rotating nets and lifted in the Norwegian Sea or the northern and central North Sea (FAO 27.IIa,IVa,b)
Store at room temperature, dry, away from heat and light. Close the packaging tightly after opening and store in the refrigerator for a maximum of 5 days.
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Moins bon qu’en mayonnaise. Trop longtemps dans le vinaigre, il devient trop mou, se décompose. Ecoeurant. ????
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Classique
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b
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