La William American Chef Sauce is a very spicy sauce made from onions, capers and chervil. This sauce is delicious with all red meats: raw, grilled or roasted. It also goes perfectly with white meat. Each jar contains 300 ml.

MORE INFO ON THIS PRODUCT

Ingredients: rapeseed oil, EGG yolk from hens raised on the ground (10%), vinegar, hydrolyzed SOYA proteins, onions, MUSTARD (water, vinegar, MUSTARD seeds, salt, spices), water, spices, dextrose, salt, chervil, capers, tomato powder, flavorings (contains FISH), malt vinegar (contains BARLEY), SOYA sauce (water, SOYA seeds, WHEAT, salt), sugar, glucose syrup, caramel, invert sugar syrup, molasses, lime juice, tamarind, stabilizers (guar gum), carob seed flour, preservative (sorbic acid), color (concentrated beetroot juice), antioxidant (calcium disodium EDTA).

Packaging: 20 servings per packaging

Keep dry and away from heat and light. Close the packaging tightly after opening.