The spicy American sauce from Philippe Traiteur embodies a bold fusion between classic flavors and the audacity of spicy ingredients. This hot American sauce embodies a unique culinary experience that combines richness, spiciness and balance. Philippe Traiteur's spicy American sauce is prepared with a base carefully crafted from quality ingredients. Each pot contains 200 gr.

Advice from Philippe Traiteur:
– Raw preparation: 200 grams of sauce for 600 grams of raw meat (beef or horse), as desired.
– Cooked preparation: On the basis of the raw preparation, make a round trip to the pan. Without the use of fat.

MORE INFO ABOUT THIS PRODUCT

Ingredients: Rapeseed oil, water, egg yolk, mustard (water, mustard seeds, vinegar, salt, citric acid, potassium metabisulphite), vinegar (alcohol vinegar, coloring E150c), spices (pepper, paprika, hot pepper), English sauce (malt vinegar, sugar, water, spirit vinegar, lemon juice from concentrate, aromatic caramel, honey, tamarind extract, salt, natural extracts, spice), fried onions, green pepper dehydrated, glucose syrup, capers, shallots, thickener (E415), stabilizer (E412, flavor enhancer (E621).

Store in a dry place away from heat and light. Close the packaging well after opening. After opening, keep for 1 month in the refrigerator.