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Recipe for “Sole à l’Ostendaise”
2024-12-17
Belgian Mussels and Fries Recipe
2024-12-15Deli meat
Everyday's garlic salami originates from Belgium. This garlic salami contains 64% pork meat and is ideal as a garnish for your bread or your cold dishes ...
Vepeli offers an old-fashioned cervelas that is produced in the purest tradition. The cervelas is consumed hot or cold in Belgian chip shops
Boni Selection tête de veau en tortue (literally turtle veal head) is pork tongue and veal head charcuterie with mushrooms and tomato sauce.
This degreased ham from Boni Selection is originated from Belgium. It is composed of 90% of degreased pork ... 10 slices per package (500g).
The roast pork slices from Boni Selection is originated from Belgium. It is made with 86% pork meat. Each pack contains 11 slices for 200 gr.
Boni Selection's Magistral ham on the bone is gluten-free. This ham on the bone Magistral is ideal on bread or to make your chicory rolls (endives) au gratin.
The tête de veau en tortue (literally turtle veal head) is only prepared with veal in tomato sauce... Each pack contains 4 slices for 200 gr
Salami is a type of sausage from Italy. His name is the plural of salame, an Italian word derived from the verb salare which means salted...
Salami is a type of sausage from Italy. His name is the plural of salame, an Italian word derived from the verb salare which means salted...
The cervelas is produced from an authentic Walloon recipe and is lightly smoked. The cervelas is consumed hot or cold in Belgian chip shops.
Vepeli offers delicious meatballs that can be reheated or eaten cold according to your desire. Ideal reheated in a tomato sauce.
This cooked ham BIO Boni Selection is originated from Belgium. It is composed of 95% of BIO cooked pork ... 4 slices per package (150 gr)...
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