A pierrade meat platter is an assortment of raw meats cut into small pieces, usually intended for grilling on a stone griddle called a pierrade.
A pierrade meat platter is an assortment of raw meats cut into small pieces, usually intended for grilling on a stone griddle called a pierrade. The platter is made up of beef, pork, chicken, duck and turkey. Each package contains +- 1 kg.
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Ingredients: Turkey meat* (20%), duck meat* (20%) (origin France), pork meat (20%) (origin Belgium), beef meat (20%) (origin Belgium), chicken* (20%) (Belgian origin).
Store in a dry place, away from heat and light. Close the packaging well after opening.
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