Pork Chipolata is long thin sausage with an ideal diameter between 2 and 2.5 cm. Pork chipolata must be cooked thoroughly before consumption
4 other products in the same category:
Pre-cooked and vacuum-packed pork ham to accompany a delicious sauerkraut. Each package contains +- 550 gr. Store in the refrigerator.
Slices of pork fat are produced from pork of Belgian origin. These slices of bacon must be cooked to heart before being consumed ... 500 gr.
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