Vegetarian country sausages made from local oyster mushrooms that taste like a real country sausage but contain no meat much better for the planet
Country sausages are produced with pork from Belgian origin. Each package weighs 390 grams and must be cooked to heart before being consumed
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Country sausages are produced with pork from Belgian origin. Each package weighs 390 grams and must be cooked to heart before being consumed.
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Ingredients: Pork (92%), egg, corn starch, potato starch, salt, parsley, spices, dextrose, nutmeg extract, rosemary extract, acidity corrector: sodium acetates, citrates Sodium; Antioxidant: sodium assorbate; Natural casing (pork)
KEEP AT 0-4 ° C
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