Tirlemont impalpable sugar (icing sugar) is in powder form which can be used to sprinkle, in order to create a snow effect, all your pastries
Tirlemont impalpable sugar or icing sugar is produced from refined sugar. The sugar is crushed, deaerated and added with a maximum of 5% corn starch to prevent the formation of agglomerates. It is a very white sugar in powder form which can be used to garnish and sprinkle, in order to create a snow effect, all your pastries. Each package contains 250 gr.
MORE INFO ABOUT THIS PRODUCT
Ingredient: sugar, corn starch
Store in a dry place away from heat and light. Close the packaging well after opening.
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