Dr. Oetker's Genoese Biscuit Mix allows you to quickly and easily make a delicious, light pie crust.
Grease a mold. Pour the sponge cake mixture, eggs and milk into a mixing bowl, mix until light and add the dough into the pan. Cook the sponge cake in the preheated oven for 30 to 35 minutes.
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Ingredients: Sugar, wheat flour, wheat starch, leavening agents (E 575, E 500ii, E 450i), emulsifiers (E472a, E472b), glucose syrup, skimmed milk powder, natural vanilla flavor, )
Close the packaging carefully, keep it cool and dry.