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Sugar Vanilla Bourbon in sachets brings delicate flavors and the refined taste of the true Bourbon vanilla to whipped cream, fine pastry or pastry cream. Dr. Oetker's Sugar Vanilla Bourbon is made from natural extracts and pods of the precious Bourbon vanilla. A sachet of Bourbon vanilla sugar is sufficient for a pastry bag based on 500 g of flour or a dessert of 0.5 l.
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Ingredients: sugar, vanilla extract Bourbon
Keep dry, away from heat and light. Close the packaging tightly after opening.