Mayoloos is a traditional mayonnaise sauce with speculoos biscuit that will go into the great cookbooks, a sauce that you have to taste before judging it.
The role of Diknek's Kwistax sauce: when you want something other than tartar sauce or butter sauce for your fish dishes, you can now count on Diknek's Kwistax
The Jean-Claude is calm at first, and then suddenly out of nowhere you get a hell of a kick in the mouth, with the HOTTEST Belgian Fritkot sauce ever made.
Belgium the country of fries and beer country. 2 world monuments of gastronomy. Also the country of compromises, let’s create a beer sauce: the Trappist
The most complete version of the M'Burger sauce fromù Diknek is mayonnaise, relish, mustard, BBQ burger sauce, a touch of apple aroma, garlic and onions…
Belgians really love their burgers, and they love their Bacon too, so Diknek felt compelled to create a perfect sauce that would pair the two perfectly.