Click for more products.
No products were found.
You may also like

Traiteur Philippe American Filet Sauce 200g

Traiteur Philippe 's American fillet sauce is a high-quality preparation, designed to be mixed with 600g of minced beef or horse meat.

Read moreShow less
€3.95 (VAT incl.)
Reference:
SCF1166
Brand:
Add to shopping list(10)
You may also like
Description

Traiteur Philippe 's American Filet Sauce is a high-quality preparation designed to be mixed with 600g of minced beef or horse meat. With its subtly spicy flavor and creamy texture, this sauce makes for a delicious and authentic American Filet. It can be enjoyed raw, as in the traditional American Filet recipe, or lightly cooked in a pan, for a warm alternative perfect for sandwiches or hot dishes. A perfect choice for lovers of tasty and easy-to-prepare American Filet. Each jar contains 200g.

MORE INFO ABOUT THIS PRODUCT

Ingredients: Rapeseed oil, water, EGG yolk, MUSTARD (water, MUSTARD seeds, vinegar, salt), spirit vinegar, salt, spices (pepper, paprika, hot peppers), anglaise sauce (MALT vinegar, sugar, water, spirit vinegar, lemon juice from concentrate, aromatic caramel (glucose syrup, sugar, water), honey, tamarind extract, salt, spices, natural flavorings), capers, shallot, thickener (E415), stabilizer (E412), flavor enhancer (E621).

Directions for use:
200g of sauce can be mixed with 500g or 600g of minced beef or horse meat. The resulting steak tartare can be eaten raw or cooked back and forth in a pan.

Average nutritional values per 100g:

Energy kJ: 2251 kJ
Energy kcal: 537 kcal
Total fat: 57.4 g
Saturated fat: 4.6 g
Total carbohydrates: 3.41 g
Sugars: 0 g
Dietary fiber: /
Protein: 1.8 g
Salt: 5.54 g

Store in a dry place away from heat and light. Close the package tightly after opening and store in the refrigerator (0° to 7°).

Read moreShow less
Product Details
SCF1166

Data sheet

Sauce type
beef tartare sauce
Customer reviews
4 other products in the same category:

Menu

Settings

Create a free account to use the shopping list feature.

Sign in