The mini Morteau sausage has a specific taste and is made with 97% pork. This mini Morteau sausage is ideal for reheating with sauerkraut
A Champagne Ardenne sauerkraut cooked with goose fat, bacon and Champagne. Taste an exceptional sauerkraut that is particularly mild and light.
Gross weight of product: 0.704
 Kg
Reference:
BOU1203
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An authentic Champagne Ardenne sauerkraut cooked with goose fat, bacon and Champagne. Taste an exceptional sauerkraut that is particularly mild and light. Each bag contains 600 gr.
MORE INFO ABOUT THIS PRODUCT
Ingredients: 84% Sauerkraut (cabbage, salt), water, 3% goose fat, pork bacon, onions, Champagne, salt, spices, antioxidant (E300).
Keep refrigerated.