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Enjoy this FREE special Halloween surprise tasting bag ATTENTION, you must add this surprise gift product to the cart to receive it
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Lotus mini speculoos Biscoff St Nicolas 6x 25 gr
€5.15
(VAT incl.)
Lotus speculoos Biscoff St Nicolas chocolate 6x...
€5.15
(VAT incl.)
ACW - Jules Destrooper Crisp'n Cream vanilla...
€4.18
(VAT incl.)
ACW - Jules Destrooper Crisp'n Cream chocolate...
€4.18
(VAT incl.)
A - Gourmet finest cuisine Cougnou sugar 4x 100 gr
€5.00
(VAT incl.)
A - Gourmet finest cuisine Cougnou raisin 4x...
€5.00
(VAT incl.)
L - Favorina 5 Decorated Milk Chocolate...
€5.56
(VAT incl.)
Duc d'O assortment of liqueur pralines 250 gr
€15.95
(VAT incl.)
Boulets à la Liégeoise Recipe: Delicious...
2024-05-16
Flemish Beef Stew
2024-05-14Choucroute (plats d'hiver)
Sauerkraut is the ideal single dish for a large table for a comforting meal. Rediscover all the flavors of yesteryear through this specialty.
A Champagne Ardenne sauerkraut cooked with goose fat, bacon and Champagne. Taste an exceptional sauerkraut that is particularly mild and light.
Frankfurter worst (Frankfurter sausage) is a pre-cooked smoked sausage made from pork and beef. Contains 4 sausages.
The Kasseler rib on the bone has a specific taste and is produced in Belgium. This Kasseler rib on the bone is ideal to reheat with sauerkraut.
Pre-cooked and vacuum-packed pork ham to accompany a delicious sauerkraut. Each package contains +- 550 gr. Store in the refrigerator.
Bavarian sausage is a seasoned sausage made from cured pork meat. This Bavarian sausage is ideal for cooking with sauerkraut. Contains +- 200 gr.
The mini Morteau sausage has a specific taste and is made with 97% pork. This mini Morteau sausage is ideal for reheating with sauerkraut
Polish sausage is produced in Belgium with pork, beef, spices and garlic. This Polish sausage is ideal to reheat with sauerkraut.
