The Liège sausages are produced according to the traditional Liège recipe from 61.7% pork and a selection of aromatic plants. These pudding must be cooked to heart before being consumed. Each pack contains 1 roll of 250 gr.
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Ingredients: 61.7% pork, water, onions, EGGS (ground), WHEAT starch, WHEAT flour, MILK powder, salt, herbs and spices (contains CELERY), yeast, garlic, natural flavoring antioxidants (E300, E316), stabilizer (E450).
Conditioned under protective atmosphere.
Store in a refrigerator (max + 7 ° C). After opening, keep 2 days in the refrigerator.