Graeffe Tirlemont blonde brown sugar 1 kg
Lay's Smoked Grills 125 gr
Meurens True Cork Syrup - Original 450 gr
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Candico brown sugar brown candy 1 kg
Jupiler pilsner 5.2% can 18x 35.5 cl
X - Cote d'Or Classic milk chocolate bar 150 gr
Traiteur Philippe American Filet Sauce 200g
Cheese
EVERYDAY young gouda cheese from Holland en bloc and without rind. Its taste is sweet and neutral. Absolute content in MG: 30%... +/- 700 gr
EVERYDAY young gouda slices, young gouda cheese from Holland in slices without rind. The taste of this cheese is mild and neutral. Absolute MG content: 29%.
BONI SELECTION BIO is a young Belgian Gouda cheese made from organic milk and with a semi-hard texture. Contains 300g
BONI SELECTION Holland Gouda young slices, natural rind ... Maturation : 5 weeks. minimum 48% fat in dry matter. Full and creamy taste. 1 kg
BONI SELECTION mustard slice gouda, young Gouda Holland mustard, sliced ... 7 slices per package ... Vegetarian. Absolute fat content: 31%
MAREDSOUS abbey cheese is a Belgian cheese with a semi-hard cheese and a natural crust. Fermentation at Maredsous Abbey. + 2°C and + 7°C ...
From a traditional ripening in the cellars of the Abbey of Maredsous, these melting sticks are ideal as an aperitif or cheese platter ......
Maredsous abbey cheese with a semi-hard cheese and a natural crust... Soft to medium flavor, 10 slices per package... Light (diet) cheese...
Natural cheese in slice Belgian semi-hard paste of the Abbey Maredsous. Sweet taste. 11 slices per pack. Absolute fat content: 27%. Each pack contains 330 gr
OLD AMSTERDAM cheese old Gouda en bloc ... Refining: minimum 9 to 12 months ... This hard cheese is exceptionally smooth and full-bodied ...
The cheese from Herve piquant (spicy) which acquire over the weeks an orangey and slightly oily crust as well as its typical taste and smell
The Belgian Herve cheese is a cheese with soft cow's milk and washed rind. It takes its name from its region of origin: the Country of Herve
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