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byChockies Group 1717 2024-05-16

Boulets à la Liégeoise are Belgian meatballs, simmered in a sauce of Liège syrup, vinegar and mustard, perfect with fries or mash.

byChockies Group 2197 2024-05-16

The authentic recipe for Belgian rice tart, a creamy traditional dessert made with rice pudding and homemade dough. Perfect for all occasions!

3153 2024-05-14

It's a beef stew simmered in dark beer with onions and sometimes gingerbread for a sweet and tangy flavor.

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