Our beautiful country is a place of multi-culturality: around 180 nationalities live in Brussels at this very moment! It was therefore logical for Diknek to wander around and discover delicacies from all over the world. That's how Diknek ended up in Algeria, a country known for its spicy and powerful cuisine. But Diknek, who couldn't make up his mind, saw fit to add a very Belgian touch to it: on the way to compromise, as we clearly know how to do in Belgium.
In the end, Diknek adds a little sweetness to the spiciness, tomatoes, onions, red peppers and we get a sweet and spicy combination that will fit perfectly with fries, kebabs and other delicious dishes that we love. And if you want to put yourself fully in the mood, know that we even have a desert in Belgium. Yes yes, in Lommel! Well, it's like 2km² that we call the “Sahara de Lommel”, but that's already it. So, why not go there, go and taste the delicious Algerian sauce! Each jar contains 350ml.

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Ingredient: Water, Rapeseed Oil, Sugar, Tomato Paste, Onion, Wheat Starch, Modified Corn Starch, Acidity Regulators (E270, E575), Salt, Vinegar, Egg Yolk Powder, Spices, Preservatives (E202, E211), Peppers, Stabilizer (E412), Flavouring, Antioxidant (E385), Mustard (Vinegar, Mustard Seed, Salt, Spices).

Store dry and away from heat. Close the packaging well after each use.